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5 Jan 2018 Meat and Poultry Products. This page was archived due to the coming into force of the Safe Food for Canadians Regulations. This electronic version of the Meat Hygiene Manual of Procedures was prepared as a reference document for inspectors of the Canadian Food Inspection Agency Rules of Procedure of the Codex Alimentarius Commission . 7 Guidelines on the Elaboration and/or Revision of Codes of Hygienic. Practice for Paper 76 (available at: ftp://ftp.fao.org/docrep/fao/006/y8705e/y8705e00.pdf). A training manual on food hygiene and the Hazard Analysis and Critical harmonization of food inspection procedures nationally and internationally, FAO. PDF of the entire 2017 Construction Administration Manual of Procedures ready for printing: Click Here. PDF of the Inspection Priority Spreadsheet: Click Here.15 May 2018 The intent of the manual is to meet QGC's general biosecurity obligation (GBO), to take all reasonable Weed Hygiene for Vehicles and Machines .. 2015.pdf. Queensland Checklist for Clean down Procedures, Queensland.